Dairy, Cheese | Vegetarian Gluten Free Low Carb

Taco Cheese

Bos taurus (for cow's milk) Allergens: Milk
taco cheese

Sourcing & Taxonomy

  • Family Bovidae (source animal)
  • Primary Cuisine Tex-Mex, Mexican
  • Seasonality Year-Round
  • Source Cow's Milk

The Forktionary Angle

"While a convenience product, the strategic blend of cheeses in "taco cheese" provides both a balanced flavor and optimal melting for Tex-Mex favorites."

Definition

A blend of shredded cheeses, typically mild cheddar, Monterey Jack, and Colby, seasoned for use in tacos and other Mexican-inspired dishes.

Sensory Profile

TasteMild, Savory, Slightly Tangy
TextureSemi-Hard (shredded), Melty, Creamy
AromaMilky, Mildly Pungent
AcidityLow

Technical Metrics

Common Blend Cheeses

Cheddar, Monterey Jack, Colby

Primary Use

Topping for Tex-Mex dishes

Typical Melt Point

~150-170°F (65-77°C)

Nutrition Facts

Per 1/4 cup (28g)
Calories370 kcal
Total Fat30 g
Saturated Fat19 g
Trans Fat1 g
Cholesterol90 mg
Protein23 g
Total Carbohydrate3 g
Dietary Fiber0 g
Total Sugars0 g
Calcium680 mg
Iron0.0 mg
Potassium70 mg

Chef’s Secret

For best melt, bring shredded cheese to room temperature before adding to hot dishes like quesadillas or enchiladas.

Substitutions

Best Match

Cheddar Cheese (Mild/Medium)

1:1

Offers a familiar savory flavor and excellent meltability, a staple for many dishes.

Monterey Jack Cheese

1:1

Very good melting characteristics and a mild, creamy flavor, perfect for Mexican food.

Queso Fresco (Crumbled)

1:1

Adds a fresh, tangy flavor and soft, crumbly texture without melting, authentic for tacos.

Dairy-Free Shredded Cheese

1:1

Suitable for vegan or lactose-free diets, choose a brand known for good melt.

Buying Guide

Opt for blocks to shred yourself for better melt and no anti-caking agents. Check for preservatives.

Flavor Pairings

Taco Meat Tortillas Salsa Guacamole Jalapeños Cilantro

Recipes Using Taco Cheese

Beans Main Dish 15 Minutes Or Less Cuisine

1 Minute Chili Cheese Burritos

Craving a cheesy, spicy chili burrito but short on time? This recipe delivers explosive flavor in under 5 minutes! Perfect for a quick lunch, late-night snack, or when you need a satisfyingly easy meal. Customize the heat and ingredients to your liking – the possibilities are endless! Skip the drive-thru and make restaurant-quality chili cheese burritos at home.

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Holiday Event Course Dips No Cook

B's Taco Dip Meatless

This unbelievably delicious meatless taco dip is a guaranteed crowd-pleaser! Its versatility shines – customize it with your favorite veggies like jalapenos, olives, cilantro, and avocado. This recipe is so easy, you'll be the star of every party. One pan, one bag of tortilla chips, and endless flavor combinations await! Get ready for rave reviews!

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Dietary Time To Make Course Kid Friendly

Beef Quesadillas

These cheesy beef quesadillas are a family favorite! Quick, easy, and packed with flavor, they're perfect for a weeknight dinner or a fun weekend lunch. This recipe features tender beef, savory beans, and melty cheese, all wrapped up in warm tortillas. Get ready for a fiesta of flavor!

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Casseroles Main Dish Time To Make Dietary

Betty Crocker Rancheros Casserole

This classic Betty Crocker-inspired Rancheros Casserole is a lifesaver for busy weeknights! Simple, flavorful, and incredibly satisfying, this cheesy, beefy casserole is a family favorite. The easy-to-follow recipe combines tender potatoes, corn, and savory ground beef in a creamy, Tex-Mex sauce, topped with melted cheese. Perfect for working moms and anyone who wants a delicious, comforting meal without spending hours in the kitchen. Serve with tortilla chips and sour cream for the ultimate comfort food experience.

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