1 Minute Chili Cheese Burritos Recipe

Craving a cheesy, spicy chili burrito but short on time? This recipe delivers explosive flavor in under 5 minutes! Perfect for a quick lunch, late-night snack, or when you need a satisfyingly easy meal. Customize the heat and ingredients to your liking – the possibilities are endless! Skip the drive-thru and make restaurant-quality chili cheese burritos at home.

Prep Time 2 mins
Cook Time 3 mins
Calories 129.4 kcal
Protein 9g
Rating 4.7 (3 Reviews)
1 Minute Chili Cheese Burritos 74

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for 1 Minute Chili Cheese Burritos

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How to Make 1 Minute Chili Cheese Burritos

  1. Lay a flour tortilla on a microwave-safe plate.
  2. Spread 2-3 tablespoons of refried beans in the center of the tortilla, leaving the edges clear for rolling.
  3. Drizzle 1-2 teaspoons of taco sauce lengthwise over the beans.
  4. Sprinkle 1/4 cup of shredded cheese over the beans and sauce.
  5. Microwave on high for 30 seconds.
  6. Carefully remove the burrito from the microwave and fold in the sides. Roll tightly from one end to the other.
  7. Microwave for another 20-30 seconds, or until the cheese is melted and bubbly.
  8. Repeat steps 1-7 for each burrito.
  9. Serve immediately and enjoy your delicious, homemade chili cheese burrito!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

3g

Fat

3g

Carbs

7g