Forktionary

Tarragon Leave

Artemisia dracunculus Herb

Tarragon Leave Herb

At a Glance

  • Category Herb

The Forktionary Angle

"Unlocking the distinct anise-like flavor of Tarragon to elevate classic French dishes and modern gastronomy."

Definition

An aromatic herb with a distinct licorice-like flavor, essential in French cuisine for sauces and poultry.

Culinary Usage Key herb in French fines herbes blend.
Flavor Compound Estragole is the primary aromatic compound.
Storage Tip Wrap fresh leaves in damp paper towel, refrigerate up to 1 week.

Flavor Profile

The primary flavor notes for Tarragon Leave are:

Anise licorice peppery slightly bitter

Chef’s Secret

Infuse fresh tarragon in white wine vinegar for a gourmet condiment, perfect for salad dressings.

Best Substitutes

Fennel fronds

for flavor
Ratio 1:1

Anise seeds

pinch for flavor

Chervil

for delicate dishes
Ratio 1:1

Buying Guide

Look for vibrant green, unblemished leaves. Avoid wilted or yellowing bundles.

Culinary Pairings

Chicken fish eggs asparagus mushrooms cream sauces vinaigrettes

Recipes Using Tarragon Leave

Artichoke And Pine Nut Pesto image 105
Main Ingredient 3 Steps Or Less Italian Vegetables

Artichoke And Pine Nut Pesto

Experience the magic of Gwyneth Paltrow's incredibly simple yet flavorful Artichoke and Pine Nut Pesto! This vibrant, quick recipe is perfect for a delicious spread on crusty bread or crispy crackers. Imagine the burst of fresh artichoke and nutty pine nuts, perfectly balanced with herbs and a touch of zing. This easy pesto is a guaranteed winner, ready in minutes! Perfect for a weeknight snack or a sophisticated appetizer.

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Barefoot Contessa's Chicken Salad Veronique image 151
Preparation Preparation Poultry Main Ingredient

Barefoot Contessa's Chicken Salad Veronique

Ina Garten's elegant Chicken Salad Veronique, as seen on her Food Network show "Flavors and Flowers." This recipe features juicy roasted chicken, tossed with creamy mayonnaise, fresh tarragon, crisp celery, and sweet green grapes. A perfect lunch, appetizer, or light dinner – this sophisticated salad is surprisingly easy to make!

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Best Carrot Soup image 121
Carrots North American Food Processor Blender Preparation

Best Carrot Soup

This creamy, dreamy carrot soup is a family favorite! A treasured recipe passed down (and slightly upgraded!), this vibrant soup boasts a delicious blend of carrots, potatoes, and aromatic herbs. Perfect for a healthy weeknight meal, it's so good, leftovers are rare! But if you do have some, simmer it down with a touch of butter for a surprisingly delightful pasta sauce. Get ready for rave reviews from kids and adults alike!

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