Forktionary

Wheat Hamburger Bun

Processed Wheat Product Baked Good, Grain

Wheat Hamburger Bun Baked Good, Grain

At a Glance

  • Category Baked Good, Grain

The Forktionary Angle

"More than just a vessel, the bun is key to a balanced burger experience; learn to toast it right."

Definition

A soft, typically round bread product made from wheat flour, designed to hold a hamburger patty and condiments.

Global Usage Over 50 billion served annually (estimates)
Primary Grain Source Wheat (Triticum aestivum)
Shelf Life (Ambient) 3-5 days

Flavor Profile

The primary flavor notes for Wheat Hamburger Bun are:

Mild slightly sweet yeasty

Chef’s Secret

Lightly toast the cut sides of your bun in butter or a dry pan just before serving to create a barrier against moisture and add texture.

Best Substitutes

Brioche Bun

Ratio 1:1

Potato Roll

Ratio 1:1

Lettuce Wrap

for low-carb
Ratio 1:1

Buying Guide

Look for fresh, soft buns with a uniform texture. Check expiration dates.

Culinary Pairings

Ground beef patties grilled chicken pulled pork various cheeses fresh vegetables condiments

Recipes Using Wheat Hamburger Bun

Big Basil Turkey Burgers image
Time To Make Meat Time To Make Main Dish

Big Basil Turkey Burgers

Juicy turkey burgers elevated to the next level with a vibrant basil pesto sauce! This family-favorite recipe is quick, easy, and bursting with fresh flavor. The secret? A zesty basil sauce that transforms ordinary turkey burgers into an unforgettable culinary experience. Perfect for a weeknight dinner or a casual weekend gathering.

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Apple Turkey Burgers image
Main Dish Lunch Time To Make Equipment

Apple Turkey Burgers

Juicy turkey burgers get a sweet and savory twist with this amazing recipe! Sweet apple jelly and spicy chili sauce combine for an unforgettable topping. These easy-to-make burgers are perfect for a weeknight dinner or a fun weekend cookout.

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Barbecue Turkey Cole Slaw Sandwiches image 123
60 Minutes Or Less Cuisine Preparation Lunch

Barbecue Turkey Cole Slaw Sandwiches

A lighter take on a Southern classic! This recipe for Barbecue Turkey Cole Slaw Sandwiches offers a delicious twist on the traditional pork barbecue sandwich, perfect for a lighter meal without sacrificing flavor. Imagine juicy, crumbled turkey in a tangy barbecue sauce, topped with a refreshing crunchy coleslaw and nestled in toasted buns. This recipe, inspired by Southern Living Low-Fat Recipes (January 1997), is a family favorite that's quick, easy, and guaranteed to be a crowd-pleaser. (Optional: Substitute 1 lb ground country breakfast pork chops for a heartier version).

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Asian Turkey Burgers With Wasabi Sauce image
Sandwiches Time To Make Meat Brunch

Asian Turkey Burgers With Wasabi Sauce

Juicy Asian Turkey Burgers with a zesty Wasabi Mayo! This family-friendly recipe, adapted from Sara Moulton's weeknight meals, is packed with flavor and incredibly easy to make. We used a whole 32lb turkey to create these delicious patties, and you'll be amazed at how simple yet satisfying this recipe is. The fragrant blend of ginger, sesame oil, and cilantro will tantalize your taste buds, while the creamy wasabi mayo adds a delightful kick. Perfect for a quick weeknight dinner or a casual weekend gathering!

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