Dairy, Cheese | Vegetarian Gluten Free Keto

Maytag Blue Cheese

Penicillium roqueforti Allergens: Milk
Maytag Blue Cheese

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine American
  • Seasonality Year-Round
  • Source Cow's Milk

O Que É Maytag Blue Cheese?

A tangy, crumbly blue cheese made from unpasteurized cow's milk in Iowa, known for its bold, pungent flavor and blue veining.

Qual o Sabor de Maytag Blue Cheese?

Maytag Blue Cheese tem um sabor pungent, salty, tangy, earthy, spicy notes com aromas de strong, piquant, earthy, funky.

Taste
Pungent, Salty, Tangy, Earthy, Spicy notes
Texture
Crumbly, Creamy (can be), Moist
Aroma
Strong, Piquant, Earthy, Funky
Acidity
Medium

Technical Metrics

Informação Nutricional

Per 28g (1 oz)
Calories350 kcal
Total Fat29 g
Saturated Fat18 g
Trans Fat1.5 g
Cholesterol90 mg
Protein21 g
Total Carbohydrate2.3 g
Dietary Fiber0 g
Total Sugars0.5 g
Calcium530 mg
Iron0.3 mg
Potassium80 mg

Segredo do Chef

To soften the intensity of Maytag Blue for dressings, cream it with a little cream cheese or plain yogurt before mixing.

Substitutos e Proporções de Maytag Blue Cheese

O melhor substituto para Maytag Blue Cheese é Roquefort Cheese, usado na proporção de 1:1. Sheep's milk blue, similar pungency and saltiness, good for salads/dressings.

Substitutos para Maytag Blue Cheese com proporções
Substituto Proporção Melhor para
Roquefort Cheese Melhor 1:1 Sheep's milk blue, similar pungency and saltiness, good for salads/dressings.
Gorgonzola Dolce 1:1 Milder and creamier Italian blue, less intense but still distinct.
Danish Blue Cheese 1:1 Often milder than Maytag, but offers similar blue notes and crumbles well.
Stilton Cheese 1:1 English blue, typically richer and fruitier, less overtly salty than Maytag.

Como Escolher e Armazenar Maytag Blue Cheese

  1. Look for cheese with distinct blue veins and a moist, not dry, texture.
  2. Avoid any with pink or brown mold.

O Que Combina Bem Com Maytag Blue Cheese?

  • Pears
  • Walnuts
  • Honey
  • Red Wine
  • Steak
  • Salads
  • Fig Jam.

Perguntas frequentes

Qual o sabor de Maytag Blue Cheese?

Pungent, Salty, Tangy, Earthy, Spicy notes Strong, Piquant, Earthy, Funky

Qual é um bom substituto para Maytag Blue Cheese?

O melhor substituto é Roquefort Cheese (1:1). Sheep's milk blue, similar pungency and saltiness, good for salads/dressings.

Como escolher e armazenar Maytag Blue Cheese?

Look for cheese with distinct blue veins and a moist, not dry, texture. Avoid any with pink or brown mold.

Ingredientes de Dairy, Cheese Relacionados

Precisa de um substituto para Maytag Blue Cheese agora, ou uma receita que o utilize? Pergunte ao Sous, seu subchefe de cozinha com IA.