Spice|Seasoning | Vegan Vegetarian Gluten Free

Pepper Flake

Capsicum annuum Allergen-Free
pepper flake

Sourcing & Taxonomy

  • Family Solanaceae
  • Primary Cuisine Global (especially Italian, Mexican, Asian)
  • Seasonality Year-Round
  • Source Dried chili peppers

O Que É Pepper Flake?

Dried and crushed pieces of chili peppers, primarily used as a pungent, spicy seasoning to add heat and visual appeal to dishes.

"The seeds in pepper flakes actually contribute to the crunch, not just the heat!"

Qual o Sabor de Pepper Flake?

Pungent, spicy, earthy, slightly bitter

Taste
Pungent, Spicy, Mildly fruity (depending on pepper type)
Texture
Dry, Crumbly, Gritty
Aroma
Pungent, Spicy
Acidity
Low

Technical Metrics

Active Compound

Capsaicin

Optimal Storage

Cool, dark, airtight pantry (1-2 years)

Scoville Heat Units

30,000-50,000 SHU (typical)

Informação Nutricional

Per 1g (1/4 tsp)
Calories318 kcal
Total Fat17g
Saturated Fat3.2g
Trans Fat0g
Cholesterol0mg
Protein12g
Total Carbohydrate57g
Dietary Fiber27g
Total Sugars10g
Calcium148mg
Iron7.8mg
Potassium1900mg

Segredo do Chef

Toast pepper flakes lightly in a dry pan before adding to dishes to unlock deeper, more complex flavors and aroma.

Substitutos e Proporções de Pepper Flake

O melhor substituto para Pepper Flake é Cayenne Pepper, usado na proporção de 1:0.5. Provides similar heat, but finer powder, good for even distribution.

Substitutos para Pepper Flake com proporções
Substituto Proporção Melhor para
Cayenne Pepper Melhor 1:0.5 Provides similar heat, but finer powder, good for even distribution.
Chili Powder 1:1 Blend of peppers and other spices, can alter flavor profile.
Fresh Chilies (minced) 1:1 (by volume, adjust heat) Provides fresh heat and flavor, different texture.
Smoked Paprika 1:1 (for color/mild flavor) If heat isn't the primary goal, offers color and a smoky note.

Como Escolher e Armazenar Pepper Flake

  1. Choose flakes with vibrant red color.
  2. Store in an airtight container away from light and heat.

O Que Combina Bem Com Pepper Flake?

  • Pizza
  • pasta
  • stir-fries
  • eggs
  • soups
  • stews
  • marinades.

Perguntas frequentes

Qual o sabor de Pepper Flake?

Pungent, spicy, earthy, slightly bitter Pungent, Spicy

Qual é um bom substituto para Pepper Flake?

O melhor substituto é Cayenne Pepper (1:0.5). Provides similar heat, but finer powder, good for even distribution.

Como escolher e armazenar Pepper Flake?

Choose flakes with vibrant red color. Store in an airtight container away from light and heat.

Receitas Usando Pepper Flake

Inexpensive Healthy Healthy 2 Low Saturated Fat

1 2 Cup Soup

This isn't your grandma's soup recipe! It's a flexible, adaptable method for creating a light and satisfying bowl of goodness using whatever fresh ingredients you have on hand. Perfect for a quick weeknight meal or a light lunch, this recipe emphasizes fresh flavors and simple techniques. Customize it with your favorite vegetables, proteins, and grains for endless delicious possibilities! Learn the art of improvisational cooking and discover a new favorite soup.

Ver receita completa
4 Hours Or Less 4 Hours Or Less Preparation Time To Make

Airman Anderson's Chicken

Inspired by Sunny Anderson's Cooking for Real, this recipe delivers crispy, juicy chicken with a vibrant orange sauce. Perfect for a weeknight dinner or a special occasion, this Airman Anderson's twist on classic orange chicken is sure to become a family favorite! Get ready for a flavor explosion!

Ver receita completa
60 Minutes Or Less Spicy Preparation Kosher

Apple Apricot Chutney

Capture the vibrant flavors of autumn with this easy Apple Apricot Chutney! Made with fresh ginger, crisp apples, and sweet apricots, this small-batch recipe is perfect for a hostess gift or to enjoy yourself. No canning required – simply refrigerate and savor the delicious, zesty taste. Perfect served with pork, chicken, cheese, or crackers!

Ver receita completa
Preparation Cuisine Grilling South American

Argentina Skirt Steak Matambre

Experience the authentic flavors of Argentina with this sizzling Skirt Steak Matambre! Inspired by Steven Raichlen's 'Barbecue Bible', this recipe uses tender skirt steak as a delicious North American substitute for the traditional Matambre cut. Marinated overnight in a vibrant blend of bell peppers, garlic, and zesty spices, the steak is then grilled to perfection, resulting in a juicy and flavorful appetizer or light main course. Prepare to impress your guests with this easy-to-make, yet incredibly satisfying dish – the perfect 'hunger killer'!

Ver receita completa
Holiday Event Holiday Event Vegetarian Low Calorie

Baked Beets Shallots

Elevate your beet game with this irresistible recipe! Roasted to perfection, these sweet and earthy beets are tossed in a luscious balsamic-honey glaze and paired with caramelized shallots. The slightly sweet and tangy flavor combination is unbelievably delicious and surprisingly easy to make. Perfect as a side dish or a vibrant addition to your fall menu.

Ver receita completa
Main Dish Taste Mood Main Dish Dietary

Beef And Veggies Stir Fry

A sizzling stir-fry bursting with flavor! Tender beef strips are marinated then stir-fried with vibrant broccoli, earthy mushrooms, sweet pea pods, and crisp celery. Generous amounts of garlic and ginger add a powerful aromatic punch. Served over a fluffy bed of rice for a complete and satisfying meal. Ready in just 30 minutes!

Ver receita completa

Ingredientes de Spice|Seasoning Relacionados

Precisa de um substituto para Pepper Flake agora, ou uma receita que o utilize? Pergunte ao Sous, seu subchefe de cozinha com IA.