Poultry | High Protein Keto Diet (skinless)

Young Roasting Chicken

Gallus gallus domesticus Allergen-Free
Young Roasting Chicken

Sourcing & Taxonomy

  • Family Phasianidae
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Chicken

O Que É Young Roasting Chicken?

A whole chicken, typically young and tender, ideal for roasting, known for its succulent meat and crispy skin when cooked.

Qual o Sabor de Young Roasting Chicken?

Young Roasting Chicken tem um sabor umami, savory, mildly sweet com aromas de meaty, slightly gamey.

Taste
Umami, Savory, Mildly sweet
Texture
Tender, Juicy (when cooked)
Aroma
Meaty, Slightly gamey
Acidity
Low

Technical Metrics

Informação Nutricional

Per 100g (cooked, skin on)
Calories210kcal
Total Fat12g
Saturated Fat3.5g
Trans Fat0.1g
Cholesterol75mg
Protein25g
Total Carbohydrate0g
Dietary Fiber0g
Total Sugars0g
Calcium15mg
Iron1.5mg
Potassium280mg

Segredo do Chef

For incredibly crispy skin, pat the chicken thoroughly dry before seasoning and roasting. A dry surface promotes browning.

Substitutos e Proporções de Young Roasting Chicken

O melhor substituto para Young Roasting Chicken é Turkey, usado na proporção de 1:1. Similar flavor and texture profile, especially for roasting, but generally larger.

Substitutos para Young Roasting Chicken com proporções
Substituto Proporção Melhor para
Turkey Melhor 1:1 Similar flavor and texture profile, especially for roasting, but generally larger.
Duck 1:1 Richer flavor and higher fat content, resulting in very moist meat and crispy skin.
Cornish Hen 1:1 Smaller individual portion, very tender and quick to roast, similar flavor.
Pork Loin 1:1 A non-poultry option, offering a lean, savory roast with similar preparation methods.

Como Escolher e Armazenar Young Roasting Chicken

  1. Choose a chicken with plump breasts, intact skin, and a fresh smell.
  2. Avoid chickens with bruised or discolored skin.

O Que Combina Bem Com Young Roasting Chicken?

  • Potatoes
  • Carrots
  • Onions
  • Herbs (Rosemary
  • Thyme)
  • Garlic
  • Gravy
  • Stuffing

Perguntas frequentes

Qual o sabor de Young Roasting Chicken?

Umami, Savory, Mildly sweet Meaty, Slightly gamey

Qual é um bom substituto para Young Roasting Chicken?

O melhor substituto é Turkey (1:1). Similar flavor and texture profile, especially for roasting, but generally larger.

Como escolher e armazenar Young Roasting Chicken?

Choose a chicken with plump breasts, intact skin, and a fresh smell. Avoid chickens with bruised or discolored skin.

Ingredientes de Poultry Relacionados

Precisa de um substituto para Young Roasting Chicken agora, ou uma receita que o utilize? Pergunte ao Sous, seu subchefe de cozinha com IA.