2Bleu's Perfect Roast Beef Receita

Achieve melt-in-your-mouth, perfectly medium-rare roast beef every single time with this effortless recipe! Simply season, roast, and let the oven do the work. Go to work or run errands – come home to a show-stopping dinner that will impress your guests. This incredible roast is so easy, they'll be amazed you managed it while being away all day! Suggested serving: Pair with recipe #266053.

Preparo 5 min
Cozimento 605 min
Calorias 299.9 kcal
Proteína 62g
Avaliação Seja o primeiro
2Bleu's Perfect Roast Beef 169

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para 2Bleu's Perfect Roast Beef

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Como fazer 2Bleu's Perfect Roast Beef

  1. Preheat oven to 425°F (220°C). Generously rub a 3-4 lb beef roast with freshly cracked black pepper.
  2. Place the roast on a rack inside a roasting pan, fat side up.
  3. Bake for 1 hour at 425°F (220°C).
  4. **Do not open the oven door!**
  5. Turn off the oven heat.
  6. **Do not open the oven door!**
  7. Leave the roast in the oven for 8-10 hours (depending on the size and desired doneness).
  8. Carefully remove the roast from the oven. Let it rest for at least 15-20 minutes before carving into thin slices. Enjoy your perfectly tender roast beef!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

0g

Fat

36g

Carbs

0g

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Perguntas frequentes

Quanto tempo leva para fazer 2Bleu's Perfect Roast Beef?

2Bleu's Perfect Roast Beef leva cerca de 610 minutos do início ao fim — aproximadamente 5 minutos de preparo e 605 minutos de cozimento.

Quantas calorias tem 2Bleu's Perfect Roast Beef?

2Bleu's Perfect Roast Beef tem aproximadamente 299.9 calorias por porção, com cerca de 62 g de proteína, 0 g de carboidratos e 28 g de gordura.

De quais ingredientes preciso para 2Bleu's Perfect Roast Beef?

Os principais ingredientes de 2Bleu's Perfect Roast Beef são Rump Roast, Black Pepper. Veja a lista completa com as medidas acima.

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