Baked Banana Split Receita

Transform ordinary bananas into a gooey, warm, and utterly decadent dessert! This Baked Banana Split recipe takes a classic treat and elevates it with perfectly baked bananas, crunchy walnuts, rich chocolate, and a scoop of your favorite ice cream. Get ready for a flavor explosion!

Preparo 10 min
Cozimento 33 min
Calorias 719 kcal
Proteína 34g
Avaliação Seja o primeiro
Baked Banana Split 243

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Banana Split

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Como fazer Baked Banana Split

  1. Preheat your oven to 180°C (350°F).
  2. Wash and thoroughly dry 2 ripe but firm bananas. Do not peel.
  3. Place bananas directly on a baking sheet.
  4. Bake for 30-35 minutes, or until the banana skins are completely black and the bananas are soft.
  5. While bananas are baking, finely chop 50g of dark chocolate and 25g of walnuts.
  6. Once the bananas are baked, carefully remove them from the oven and let them cool slightly.
  7. Gently slit the skin lengthwise and peel back the top part of each banana, leaving the bottom intact for structure.
  8. Scatter the chopped chocolate and walnuts evenly over the split bananas.
  9. Serve immediately with 2 scoops of your favorite vanilla ice cream (or any flavor you love!).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

62g

Fat

192g

Carbs

20g

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Perguntas frequentes

Quanto tempo leva para fazer Baked Banana Split?

Baked Banana Split leva cerca de 43 minutos do início ao fim — aproximadamente 10 minutos de preparo e 33 minutos de cozimento.

Quantas calorias tem Baked Banana Split?

Baked Banana Split tem aproximadamente 719 calorias por porção, com cerca de 34 g de proteína, 20 g de carboidratos e 99 g de gordura.

De quais ingredientes preciso para Baked Banana Split?

Os principais ingredientes de Baked Banana Split são Bananas, Unsweetened Chocolate Squares, Walnuts, Ice Cream. Veja a lista completa com as medidas acima.

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