Banana In Coconut Milk Receita

Indulge in this unbelievably creamy and simple Thai dessert! Ready in under 20 minutes, our Banana in Coconut Milk recipe is the perfect quick treat for a warm evening. Sweet bananas simmered in fragrant coconut milk – it's pure bliss!

Preparo 5 min
Cozimento 15 min
Calorias 719.4 kcal
Proteína 8g
Avaliação Seja o primeiro
Banana In Coconut Milk 153

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Banana In Coconut Milk

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Como fazer Banana In Coconut Milk

  1. Pour 1 can (13.5 oz) of coconut milk into a saucepan over medium heat.
  2. Bring the coconut milk to a gentle simmer. Do not boil vigorously.
  3. Add 2 ripe bananas, sliced into 1-inch pieces, 2 tablespoons of granulated sugar, and a pinch of salt to the simmering coconut milk.
  4. Cook for 5 minutes, stirring occasionally, until the bananas are slightly softened and the sugar has dissolved.
  5. Stir in 4-5 fresh mint leaves. Remove from heat and let it sit for 2 minutes to allow flavors to meld.
  6. Serve warm and enjoy! Garnish with extra mint leaves, if desired.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

498g

Fat

82g

Carbs

47g

Perguntas frequentes

Quanto tempo leva para fazer Banana In Coconut Milk?

Banana In Coconut Milk leva cerca de 20 minutos do início ao fim — aproximadamente 5 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Banana In Coconut Milk?

Banana In Coconut Milk tem aproximadamente 719.4 calorias por porção, com cerca de 8 g de proteína, 47 g de carboidratos e 29 g de gordura.

De quais ingredientes preciso para Banana In Coconut Milk?

Os principais ingredientes de Banana In Coconut Milk são Bananas, Coconut Milk, Sugar, Salt, Mint Leaf. Veja a lista completa com as medidas acima.

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