Beer Punch Receita

This incredibly refreshing beer punch is best made with a crisp Scandinavian Lager, unlocking its full potential. If Scandinavian beer isn't available, a high-quality German Lager makes a delicious substitute. This easy 5-minute recipe is perfect for summer gatherings, parties, or a relaxing evening at home. Get ready for a taste of Scandinavian summer!

Preparo 10 min
Cozimento 5 min
Calorias 65.2 kcal
Proteína 0g
Avaliação Seja o primeiro
Beer Punch 80

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Beer Punch

  • Dark Beer (part of 6 cups chilled beer total)
  • Light Beer (part of 6 cups chilled beer total)
  • Pale Ale (part of 6 cups chilled beer total)
  • cups Gin
  • 6 cups chilled beer

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Como fazer Beer Punch

  1. Chill all ingredients thoroughly in the refrigerator for at least 2 hours.
  2. Combine 6 cups of chilled beer, 2 cups chilled ginger ale, 1 cup chilled lemon-lime soda, ½ cup chilled vodka (optional), and ¼ cup chilled lime juice in a large chilled pitcher.
  3. Gently stir to combine.
  4. Add 1 cup of fresh raspberries and 1 cup of fresh blueberries.
  5. Add ice to the pitcher and give it a final stir.
  6. Serve immediately in chilled mugs or glasses, garnished with lime wedges and fresh berries.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g

Perguntas frequentes

Quanto tempo leva para fazer Beer Punch?

Beer Punch leva cerca de 15 minutos do início ao fim — aproximadamente 10 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Beer Punch?

Beer Punch tem aproximadamente 65.2 calorias por porção, com cerca de 0 g de proteína, 0 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Beer Punch?

Os principais ingredientes de Beer Punch são Dark Beer, Light Beer, Pale Ale, Gin, 6 cups chilled beer. Veja a lista completa com as medidas acima.

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