Ingredientes para Butterscotch Crunchies
- Butterscotch Chips
- Semi Sweet Chocolate Chips
- 2 cups chow mein noodles
- 1 cup mini marshmallows
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Como fazer Butterscotch Crunchies
- Place 1 cup butterscotch chips and 1/2 cup semi-sweet chocolate chips in a large, microwave-safe glass bowl.
- Cover the bowl with plastic wrap, leaving a small vent for steam to escape.
- Microwave on high for 1 1/2 minutes. Stir well.
- Microwave in 30-second intervals, stirring after each, until the chocolate and butterscotch are completely melted and smooth (about 1-2 minutes total, depending on your microwave).
- Let the mixture stand, covered, for 2 minutes to slightly cool and thicken.
- Carefully remove the plastic wrap.
- Add 2 cups chow mein noodles and 1 cup mini marshmallows. Stir gently until well combined.
- Line a baking sheet with wax paper.
- Drop rounded tablespoons of the mixture onto the prepared baking sheet, leaving some space between each.
- Refrigerate for at least 30 minutes, or until completely set.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
29g
Fat
11g
Carbs
2g