Cheese Zombies Receita

Conquer your hunger with these cheesy, gooey Cheese Zombies! A mysterious school lunchbox legend, finally revealed. This recipe delivers a fun, cheesy, and satisfying dish perfect for a quick weeknight meal or a quirky party snack. Prepare to be amazed!

Preparo 15 min
Cozimento 67 min
Calorias 152.3 kcal
Proteína 18g
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Cheese Zombies 41

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Cheese Zombies

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Como fazer Cheese Zombies

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the ground beef, breadcrumbs, egg, and seasonings. Mix well until everything is thoroughly combined.
  3. Shape the meat mixture into small, oblong "zombie" shapes.
  4. Place the cheese slices on top of each meatball, partially covering it.
  5. Bake for 20 minutes, then top with the shredded cheese and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly and the meatballs are cooked through.
  6. Let the cheese zombies cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

0g

Fat

39g

Carbs

0g

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Perguntas frequentes

Quanto tempo leva para fazer Cheese Zombies?

Cheese Zombies leva cerca de 82 minutos do início ao fim — aproximadamente 15 minutos de preparo e 67 minutos de cozimento.

Quantas calorias tem Cheese Zombies?

Cheese Zombies tem aproximadamente 152.3 calorias por porção, com cerca de 18 g de proteína, 0 g de carboidratos e 19 g de gordura.

De quais ingredientes preciso para Cheese Zombies?

Os principais ingredientes de Cheese Zombies são Frozen Bread Dough, Cheddar Cheese. Veja a lista completa com as medidas acima.

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