Cherry Cheese Pie Receita

Indulge in this creamy, dreamy Cherry Cheese Pie! A simple no-bake recipe perfect for a summer dessert. This quick and easy pie combines the tangy sweetness of cherries with a rich cream cheese filling, topped with crunchy almonds. Get ready for rave reviews!

Preparo 15 min
Cozimento 4 min
Calorias 731.3 kcal
Proteína 22g
Avaliação Seja o primeiro
Cherry Cheese Pie 47

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Cherry Cheese Pie

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Como fazer Cherry Cheese Pie

  1. In a large bowl, beat 8 ounces of softened cream cheese until light and fluffy.
  2. Gradually add 1 (14-ounce) can of sweetened condensed milk, mixing until smooth and creamy.
  3. Blend thoroughly until completely combined and there are no lumps.
  4. Stir in 2 tablespoons of lemon juice and 1 teaspoon of vanilla extract.
  5. Pour the cream cheese mixture into your prepared 9-inch pie crust.
  6. Chill the pie in the refrigerator for at least 3 hours, or until the filling is completely set.
  7. Before serving, top with your favorite cherry pie filling (approximately 2 cups) and a generous sprinkle of sliced almonds.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

261g

Fat

71g

Carbs

34g

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Perguntas frequentes

Quanto tempo leva para fazer Cherry Cheese Pie?

Cherry Cheese Pie leva cerca de 19 minutos do início ao fim — aproximadamente 15 minutos de preparo e 4 minutos de cozimento.

Quantas calorias tem Cherry Cheese Pie?

Cherry Cheese Pie tem aproximadamente 731.3 calorias por porção, com cerca de 22 g de proteína, 34 g de carboidratos e 47 g de gordura.

De quais ingredientes preciso para Cherry Cheese Pie?

Os principais ingredientes de Cherry Cheese Pie são 9 Inch Graham Cracker Crust, Cream Cheese, Eagle Brand Condensed Milk, Vanilla Extract, Realemon Juice, Cherry Pie Filling. Veja a lista completa com as medidas acima.

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