Ingredientes para Clark Bar Squares
- Graham Cracker
- 1 cup creamy peanut butter
- 1/2 cup margarine, softened
- 1/2 cup powdered sugar
- Milk Chocolate Chips
- Eagle Brand Condensed Milk
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Como fazer Clark Bar Squares
- Preheat your oven to 350°F (175°C). In a medium bowl, combine graham cracker crumbs, peanut butter, softened margarine, and powdered sugar. Mix until thoroughly combined.
- Press the crumb mixture firmly and evenly into a greased 9x13 inch baking pan.
- In a double boiler or microwave-safe bowl, melt the chocolate chips and milk. Stir until smooth and creamy.
- Pour the melted chocolate evenly over the crumb layer in the baking pan.
- Refrigerate for at least 2 hours, or until the chocolate is completely set.
- Once set, cut into squares and enjoy your delicious Clark Bar Squares!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
55g
Fat
12g
Carbs
5g
