Hershey's Chocolate Crumb Crust Receita

This easy Hershey's Chocolate Crumb Crust recipe is the perfect base for your favorite pies, cheesecakes, or even just a simple chocolate treat! Rich, decadent, and incredibly simple to make, this crust is sure to impress. Get ready to fill it with your favorite creamy filling and enjoy!

Preparo 10 min
Cozimento 20 min
Calorias 1137.9 kcal
Proteína 20g
Avaliação Seja o primeiro
Hershey's Chocolate Crumb Crust 43

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Hershey's Chocolate Crumb Crust

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Como fazer Hershey's Chocolate Crumb Crust

  1. Preheat your oven to 350°F (175°C).
  2. In a medium bowl, combine 1 ½ cups of chocolate wafer crumbs, ½ cup of powdered sugar, and ½ cup (1 stick) of melted unsalted butter. Mix thoroughly until evenly moistened.
  3. Press the crumb mixture firmly into the bottom of a 9-inch square baking pan. Use the bottom of a measuring cup or your fingers to ensure an even layer.
  4. Bake for 10-12 minutes, or until lightly golden brown. Watch carefully to prevent burning.
  5. Remove from oven and let cool completely on a wire rack before adding your favorite filling. Chill for at least 30 minutes before serving for optimal crust texture.

Nutrition Information (Approximate per serving)

Sodium

37 g

Sugar

304g

Fat

188g

Carbs

42g

Perguntas frequentes

Quanto tempo leva para fazer Hershey's Chocolate Crumb Crust?

Hershey's Chocolate Crumb Crust leva cerca de 30 minutos do início ao fim — aproximadamente 10 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Hershey's Chocolate Crumb Crust?

Hershey's Chocolate Crumb Crust tem aproximadamente 1137.9 calorias por porção, com cerca de 20 g de proteína, 42 g de carboidratos e 104 g de gordura.

De quais ingredientes preciso para Hershey's Chocolate Crumb Crust?

Os principais ingredientes de Hershey's Chocolate Crumb Crust são Graham Cracker Crumbs, Cocoa, Sugar, Butter. Veja a lista completa com as medidas acima.

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