Ingredientes para Hot Tuna Hoagies With Cheese
- Packaged Coleslaw Mix
- Tuna In Water
- Mayonnaise
- Ranch Salad Dressing
- Hoagie Rolls
- Cheddar Cheese
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Como fazer Hot Tuna Hoagies With Cheese
- Preheat your broiler.
- In a medium mixing bowl, combine 2 cups shredded cabbage, 1/2 cup shredded carrots, and 2 (5 ounce) cans of tuna, drained.
- In a small mixing bowl, whisk together 1/4 cup mayonnaise, 2 tablespoons ranch dressing, and 1 tablespoon of your favorite hot sauce (optional).
- Gently toss the dressing mixture with the tuna and vegetable mixture.
- Slice four hoagie rolls in half lengthwise.
- Spread the tuna mixture evenly onto the bottom halves of the hoagie rolls.
- Place the filled hoagie rolls on an unheated rack placed on a baking sheet or broiler pan.
- Broil 4-5 inches from the heat for 2-3 minutes, or until heated through.
- Top each hoagie with 1/4 cup shredded cheddar cheese (or your preferred cheese).
- Broil for an additional 30-60 seconds, or until the cheese is melted and bubbly.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
26 g
Sugar
5g
Fat
23g
Carbs
5g
