Mango Chuhai Cocktail Japanese Mango Shochu Cocktail Receita

Escape to Japan with this vibrant Mango Chuhai! A delightfully easy-to-make shochu highball (chuhai is short for shochu highball), this cocktail bursts with the sweet and tangy flavor of mango nectar. Perfect for a hot summer day or a sophisticated evening, it rivals the classic peach and apricot chuhai variations. Learn how to make this simple yet elegant Japanese cocktail in just minutes!

Preparo 2 min
Cozimento 2 min
Calorias 0 kcal
Proteína 0g
Avaliação Seja o primeiro
Mango Chuhai Cocktail Japanese Mango Shochu Cocktail 75

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Ingredientes para Mango Chuhai Cocktail Japanese Mango Shochu Cocktail

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Como fazer Mango Chuhai Cocktail Japanese Mango Shochu Cocktail

  1. Fill a highball glass (about 12 oz) 1/3 to 1/2 full with ice.
  2. Add 2 ounces of shochu.
  3. Pour in 4 ounces of mango nectar.
  4. Top off the glass with club soda.
  5. Gently stir to combine.
  6. Garnish with a lemon or lime twist.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

0g

Carbs

0g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Drinks & Cocktails Asian Japanese Vegetarian Vegan Gluten Free Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation For 1 Or 2 Beverages Asian Japanese Easy Number Of Servings 3 Steps Or Less

Perguntas frequentes

Quanto tempo leva para fazer Mango Chuhai Cocktail Japanese Mango Shochu Cocktail?

Mango Chuhai Cocktail Japanese Mango Shochu Cocktail leva cerca de 4 minutos do início ao fim — aproximadamente 2 minutos de preparo e 2 minutos de cozimento.

De quais ingredientes preciso para Mango Chuhai Cocktail Japanese Mango Shochu Cocktail?

Os principais ingredientes de Mango Chuhai Cocktail Japanese Mango Shochu Cocktail são Shochu, Mango Nectar, Club Soda, Lemon Twists. Veja a lista completa com as medidas acima.

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