Peach Mimosa Receita

Impress your brunch guests with this elegant and refreshing Peach Mimosa recipe! A delightful blend of sweet peach nectar, tangy orange juice, and bubbly champagne, this cocktail is perfect for a celebratory weekend brunch or a sophisticated afternoon gathering. Easy to make with only 5 minutes of prep time, this recipe is sure to become a new favorite. Adapted from Cooking Light.

Preparo 5 min

Cozimento 5 min

Calorias 160.8 kcal

Proteína 0g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Peach Mimosa

Peach Nectar
1/2 cup orange juice
Grenadine
Brut Champagne

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Como fazer Peach Mimosa

In a pitcher, combine 1 cup peach nectar and 1/2 cup orange juice. Stir gently to combine.
Pour 1 tablespoon of grenadine syrup into the bottom of each of 10 champagne flutes or glasses.
Add 1/3 cup of the peach nectar and orange juice mixture to each glass.
Top each glass with chilled champagne, leaving a little space at the top.
Garnish with a peach slice or orange peel (optional). Serve immediately and enjoy!