Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Polish Cranberry Dessert? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Polish Cranberry Dessert
- Preheat oven to 350°F (175°C).
- In a large bowl, combine cranberries, sugar, orange zest, and cinnamon.
- Stir in orange juice and cornstarch until well combined.
- Pour mixture into a greased 8x8 inch baking dish.
- Bake for 20 minutes, or until the cranberries have burst and the sauce has thickened.
- Let cool slightly before serving. Enjoy warm or cold!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
119g
Fat
0g
Carbs
15g