Strawberry Filling For Cakes And Cake Rolls Receita

Create the most luscious and flavorful strawberry filling for your cakes and cake rolls! This recipe works equally well with fresh or frozen strawberries, resulting in a vibrant, sweet, and slightly tangy filling that's perfect for all your baking needs. Easy to make in just 15 minutes (plus chilling time).

Preparo 15 min

Cozimento 15 min

Calorias 980.3 kcal

Proteína 21g

Avaliação Seja o primeiro

Strawberry Filling For Cakes And Cake Rolls

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Strawberry Filling For Cakes And Cake Rolls

16 ounces fresh or frozen strawberries (sliced if fresh)
Strawberry Jell O Gelatin Dessert
Cornstarch
1/2 cup granulated sugar
Strawberry Extract

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Strawberry Filling For Cakes And Cake Rolls? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Strawberry Filling For Cakes And Cake Rolls

In a medium saucepan, combine 16 ounces fresh or frozen strawberries (sliced if fresh), 1/2 cup granulated sugar, 1/4 cup water, and 1 tablespoon lemon juice.
Bring the mixture to a boil over medium heat, stirring constantly to prevent sticking.
Reduce heat to low and simmer for 5-7 minutes, or until the strawberries have softened and the mixture has thickened slightly. Continue stirring frequently.
Remove from heat and let cool completely. For a smoother filling, you can press the mixture through a fine-mesh sieve after cooling.
Refrigerate for at least 2 hours, or until the filling has thickened and set. This allows the flavors to meld and the filling to reach its perfect consistency.
(Optional) For a lighter, dreamier filling, gently fold in 1 1/2 cups of whipped heavy cream after the filling has chilled and thickened.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

808g

Fat

Carbs

78g

Recipe Tags (Choose a tag and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Strawberry Filling For Cakes And Cake Rolls?

Strawberry Filling For Cakes And Cake Rolls leva cerca de 30 minutos do início ao fim — aproximadamente 15 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Strawberry Filling For Cakes And Cake Rolls?

Strawberry Filling For Cakes And Cake Rolls tem aproximadamente 980.3 calorias por porção, com cerca de 21 g de proteína, 78 g de carboidratos e 2 g de gordura.

De quais ingredientes preciso para Strawberry Filling For Cakes And Cake Rolls?

Os principais ingredientes de Strawberry Filling For Cakes And Cake Rolls são Strawberries, Strawberry Jell O Gelatin Dessert, Cornstarch, Sugar, Strawberry Extract. Veja a lista completa com as medidas acima.