Ingredientes para Tater Tots Tuna Casserole
- 2 (5 ounce) cans tuna, drained
- Mushroom Soup
- Frozen Tater Tots
- 1 cup shredded cheddar cheese (or your favorite cheese)
- Cooking Spray
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Como fazer Tater Tots Tuna Casserole
- Preheat oven to 350°F (175°C). Spray a 13x9-inch casserole dish with cooking spray.
- Arrange one 32-ounce bag of frozen tater tots in an even layer in the prepared casserole dish.
- Spread 2 (5 ounce) cans of tuna, drained, evenly over the tater tots.
- Pour 1 (10.75 ounce) can of condensed cream of mushroom soup over the tuna. (You can substitute cream of celery or another cream soup for variety!)
- Cover the casserole dish tightly with aluminum foil.
- Bake for 35 minutes.
- Remove the foil and sprinkle 1 cup of shredded cheddar cheese (or your favorite cheese) over the top.
- Bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
- Let cool slightly before serving. Enjoy with toasted bread and a side salad!
Nutrition Information (Approximate per serving)
Sodium
46 g
Sugar
0g
Fat
52g
Carbs
16g
