Ingredientes para Tropical Peach Colada
- Peach Schnapps
- Bacardi Light Rum
- Banana Liqueur
- 1/2 cup coconut cream
- 1/4 cup orange juice
- Ice
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Como fazer Tropical Peach Colada
- Combine 1 cup frozen peaches, 1/2 cup frozen pineapple chunks, 1/2 cup coconut cream, 1/4 cup orange juice, and 2 tablespoons white rum (optional) in a blender.
- Blend until completely smooth and creamy, adding a splash of water or ice if needed to reach desired consistency.
- Pour into glasses filled with ice. Garnish with a peach slice and a maraschino cherry (optional).
- Sip and enjoy your tropical getaway!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
14g
Fat
14g
Carbs
1g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Beverages American Easy No Cook Dinner Party Holiday Event Romantic Cocktails Food Processor Blender Dietary Taste Mood Equipment Small Appliance Number Of Servings 3 Steps Or Less Technique
