A Campfire You Can Eat Recipe

Ingredients for A Campfire You Can Eat

• Flour Tortillas
• Red Licorice
• Peanuts
• 2 tablespoons peanut butter
• 1/4 cup fried Chinese noodles
• Tootsie Roll
• Pretzel Stick
• White Grape Juice
• Cocoa Powder
• At least 6 candy corn pieces

How to Make A Campfire You Can Eat

1. Prepare your workspace: Clear a flat surface to build your edible campfire.
2. Create the fire base: Lay down one large flour tortilla (approximately 10 inches in diameter).
3. Build a safety ring: Wrap a licorice rope (approximately 12 inches long) around the tortilla, about 1 inch from the edge.
4. Make a peanut rock ring: Arrange about 1/4 cup of peanuts in a ring halfway between the licorice and the center of the tortilla.
5. Spread the peanut butter base: Spread 2 tablespoons of peanut butter in a circle in the center of the tortilla.
6. Add kindling: Place a small handful (about 1/4 cup) of fried Chinese noodles on top of the peanut butter.
7. Create the teepee: Arrange Tootsie Roll logs (approximately 6, cut into 2-inch pieces) around the peanut butter circle. Stick mini pretzel sticks (approximately 12) into the peanut butter at a 45-degree angle to form a teepee shape inside the Tootsie Roll ring.
8. Add another log layer: Place more Tootsie Roll pieces (approximately 6, cut into 2-inch pieces) across the corners of the first layer to form a box around the teepee.
9. Add finishing touches: Lay a few more pretzel sticks across the Tootsie Roll logs.
10. Light the fire: Add candy corn pieces (at least 6) as flames.
11. Extinguish (optional): For added fun, pretend to put out the fire with a small bowl of 'dirt' (e.g., crushed graham crackers or cocoa powder).
12. Enjoy! Dig into your delicious edible campfire!