Barbecued Style Green Beans Recipe

Ingredients for Barbecued Style Green Beans

• 4 slices bacon
• Onion
• 1/4 cup ketchup
• Barbecue Sauce
• 1 tablespoon brown sugar
• Worcestershire Sauce
• 1/2 teaspoon salt
• 1 pound fresh green beans (trimmed)

How to Make Barbecued Style Green Beans

1. Cook 4 slices of bacon in a skillet over medium heat until crispy. Remove bacon and crumble, reserving 2 tablespoons of bacon grease.
2. Add 1/2 medium onion, chopped, to the skillet and sauté in the bacon grease until softened, about 5 minutes.
3. In a medium bowl, whisk together 1/4 cup ketchup, 1/4 cup BBQ sauce, 1 tablespoon brown sugar, 1 teaspoon Worcestershire sauce, and 1/2 teaspoon salt. Stir in the cooked bacon and onions.
4. Add 1 pound of fresh green beans (trimmed) to the bowl and toss gently to coat with the BBQ mixture.
5. Pour the green bean mixture into a baking dish and bake at 350°F (175°C) for 25-30 minutes, or until the beans are tender-crisp.
6. Serve warm and enjoy!