Ingredients for Boston Cooler
- 12 oz (355 ml) Ginger Ale (regular or diet)
- Vanilla Ice Cream
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How to Make Boston Cooler
- Fill a tall glass with ice.
- Pour 12 oz (355 ml) of ginger ale into the glass.
- Gently add 1 large scoop (approximately 1/2 cup) of ice cream to the glass.
- Watch it foam! Let it sit for a moment to allow the ice cream to partially melt and create a delightful foam.
- Adjust the sweetness and fizz to your liking by adding more ice cream or ginger ale.
- Add a straw and enjoy your refreshing Boston Cooler immediately!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
140g
Fat
22g
Carbs
12g