Ingredients for Bubblegum Sundae Cocktail
- 1 oz peach schnapps
- 1 oz orange juice
- .5 oz grenadine
- Creme De Banane
- Mineral Water
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How to Make Bubblegum Sundae Cocktail
- Fill a cocktail shaker with 6 oz of crushed ice.
- Add 1.5 oz creme de bananes, 1 oz peach schnapps, and 1 oz orange juice to the shaker.
- Secure the lid tightly and shake vigorously until the shaker is well-chilled and the mixture is slushy (about 15-20 seconds).
- Strain the mixture into a chilled highball glass filled with ice.
- Carefully pour 0.5 oz grenadine down the side of the glass to create a layered effect.
- (Optional) Top with sparkling water for a lighter, less sweet drink.
- Garnish with a maraschino cherry or a gummy candy (optional) and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
32g
Fat
0g
Carbs
3g