Calee Recipe

Indulge in the Calee, a lusciously smooth and sweet cocktail inspired by the vibrant flavors of Licor 43! This easy-to-make drink combines the unique citrus and vanilla notes of Licor 43 with other complementary ingredients for a sophisticated yet refreshing taste. Perfect for a relaxing evening or a special occasion, the Calee is sure to become your new favorite go-to cocktail. Double the recipe for effortless entertaining!

Prep Time 2 mins
Cook Time 2 mins
Calories 66.1 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Calee 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Calee

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How to Make Calee

  1. Fill a shaker with ice.
  2. Add 2 ounces of Licor 43.
  3. Add 1 ounce of fresh lime juice.
  4. Add 0.75 ounce of orange liqueur (e.g., Cointreau or Triple Sec).
  5. Add 0.5 ounce of simple syrup (or to taste).
  6. Close the shaker tightly and shake vigorously for 15-20 seconds until well-chilled.
  7. Strain into a chilled highball or wine glass.
  8. Garnish with a lime wheel or orange twist (optional).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

20g

Fat

6g

Carbs

3g