Ingredients for Caramel Apple Martini
- 1 1/2 ounces vodka
- 1 ounce apple schnapps
- 1/2 ounce butterscotch schnapps
- 1 1/2 ounces cranberry juice
- 1 teaspoon caramel sauce
- 1 apple slice (for garnish)
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Caramel Apple Martini? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Caramel Apple Martini
- Combine caramel sauce, apple cider, and vodka in a cocktail shaker filled with ice.
- Shake vigorously for 15-20 seconds until well-chilled.
- Strain into a chilled martini glass.
- Garnish with a thin slice of crisp apple.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
1g
Fat
0g
Carbs
0g