Ingredients for Citrus Vodka
- Orange Rind
- Lemons, Rind Of
- 3-4 long strips lime peel (avoiding the white pith)
- Wooden Skewer
- 750ml vodka
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How to Make Citrus Vodka
- Cut 3-4 long strips of orange peel, avoiding the white pith as much as possible.
- Cut 3-4 long strips of lemon peel, avoiding the white pith.
- Cut 3-4 long strips of lime peel, avoiding the white pith.
- Fold each peel strip in half crosswise.
- Thread the peel strips onto a long skewer, alternating orange, lemon, and lime.
- Carefully push the skewer through the neck of a clean, 750ml clear glass bottle (using chopsticks to help guide if needed). Ensure the peels are nestled inside, but not broken.
- Fill the bottle completely with vodka.
- Cork the bottle tightly.
- Refrigerate for at least 1 week, or up to 3 weeks, for optimal flavor infusion.
- Remove the skewer and enjoy your homemade citrus vodka!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g
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15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups 5 Ingredients Or Less Beverages Fruit Easy No Cook Refrigerator Beginner Cook Potluck Dinner Party Fall Holiday Event Picnic Spring Summer Winter Easter Cocktails Dietary Gifts New Years Seasonal Independence Day Valentines Day Citrus Lemon Lime Oranges Brunch Superbowl Mardi Gras Carnival To Go Camping Equipment Number Of Servings Technique
