Cocktail Bomb Recipe

Explode your taste buds with this visually stunning and incredibly delicious layered shot! The perfect party cocktail, the Cocktail Bomb combines the surprising flavors of tequila, crème de menthe, ouzo, and Irish cream for a truly unforgettable experience. Learn how to create this show-stopping drink and impress your friends with your mixology skills. Easy to make and even easier to enjoy!

Prep Time 5 mins
Cook Time 5 mins
Calories 42.1 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Cocktail Bomb 20

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cocktail Bomb

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Cocktail Bomb? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Cocktail Bomb

  1. Chill your shot glasses in the freezer for 10 minutes before starting.
  2. Using a barspoon or the back of a spoon, gently layer the ingredients into a chilled shot glass in this order: 1/2 oz Tequila, 1/2 oz Crème de Menthe, 1/2 oz Ouzo, and 1/2 oz Irish Cream.
  3. Admire the beautiful layered effect before you take that first sip.
  4. Enjoy responsibly! Gently sip or quickly shoot this delicious layered cocktail.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

18g

Fat

0g

Carbs

1g