Forktionary

Coffee House Milk Shakes Recipe

Indulge in the ultimate coffee shop treat! These creamy, dreamy Coffee House Milkshakes combine the rich aroma of freshly brewed coffee with the sweetness of your favorite ice cream. Perfect as an afternoon pick-me-up or a decadent dessert, this easy recipe is ready in minutes!

Prep Time 5 mins
Cook Time 20 mins
Calories 253.6 kcal
Protein 12g
Rating 4.0 (2 Reviews)
Coffee House Milk Shakes 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Coffee House Milk Shakes

  • 1 cup (240ml) cooled double-strength coffee
  • 2 cups (473ml) softened chocolate ice cream
  • 2 tablespoons peanut butter
  • whipped cream, for garnish
  • chocolate shavings, for garnish
  • a sprinkle of coffee grounds, for garnish

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How to Make Coffee House Milk Shakes

  1. Brew double-strength coffee and let it cool completely. (This makes the milkshake extra rich!)
  2. Combine 1 cup (240ml) cooled double-strength coffee, 2 cups (473ml) softened ice cream, and your desired add-ins (see variations below) in a blender.
  3. Secure the blender lid tightly.
  4. Blend on high speed until the mixture is thick, smooth, and frothy (about 1-2 minutes). Stop and scrape down the sides as needed.
  5. Pour immediately into 3 chilled tall glasses.
  6. Garnish with whipped cream, chocolate shavings, or a sprinkle of coffee grounds (optional).

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

93g

Fat

35g

Carbs

8g

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Sweets & Sides Desserts Drinks & Cocktails The Americas American Vegetarian Gluten Free Summer Recipes Coffee Recipes 30 Minutes Or Less

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30 Minutes Or Less Time To Make Course Preparation Beverages Easy Dietary Low Sodium Shakes Low In Something 3 Steps Or Less