Ingredients for Coke Pork Chops
- 1 tablespoon vegetable oil
- 4 bone-in pork chops (about 1 inch thick)
- 1/2 cup ketchup
- Coca Cola
- 1/2 cup chopped onion
How to Make Coke Pork Chops
- Heat 1 tablespoon of oil in a large skillet over medium-high heat. Season pork chops generously with salt and pepper.
- Add pork chops to the skillet and cook for 3-4 minutes per side, until nicely browned.
- Add 1/2 cup chopped onion to the skillet and cook for 2 minutes, until softened.
- In a small bowl, whisk together 1/2 cup ketchup, 1/2 cup Coca-Cola, 1 tablespoon brown sugar, and 1 teaspoon Worcestershire sauce.
- Pour the ketchup-Coke mixture over the pork chops. Reduce heat to low, cover, and simmer for 30-35 minutes, or until the pork chops are cooked through and the sauce has thickened slightly.
- Serve the Coke-glazed pork chops immediately over mashed potatoes or buttered noodles.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
21 g
Sugar
53g
Fat
27g
Carbs
5g