Framboise Champagne Cocktail Recipe

Elevate your next celebration with this elegant Framboise Champagne Cocktail! Bursting with the vibrant flavor of raspberry liqueur and the effervescence of chilled champagne, this sophisticated drink is effortlessly chic. Customize the sweetness to your liking with sugar cubes – a perfect balance of tart and sweet awaits. Impress your guests with this easy-to-make, show-stopping cocktail recipe.

Prep Time 5 mins
Cook Time 5 mins
Calories 103.1 kcal
Protein 0g
Rating Be the first
Framboise Champagne Cocktail 65

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Framboise Champagne Cocktail

  • 4 ounces (120ml) framboise liqueur
  • Approximately 1 bottle (750ml) well-chilled champagne
  • 8-16 sugar cubes (depending on desired sweetness)

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How to Make Framboise Champagne Cocktail

  1. Place 1-2 sugar cubes in each of 8 champagne flutes.
  2. Add 1/2 ounce (1 tablespoon) of framboise liqueur to each flute.
  3. Top each flute with well-chilled champagne, leaving a small amount of space at the top.
  4. Gently stir to combine and serve immediately. Garnish with fresh raspberries, if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

4g

Fat

0g

Carbs

1g

Frequently Asked Questions

How long does it take to make Framboise Champagne Cocktail?

Framboise Champagne Cocktail takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Framboise Champagne Cocktail?

Framboise Champagne Cocktail has approximately 103.1 calories per serving, with about 0 g protein, 1 g carbohydrates and 0 g fat.

What ingredients do I need for Framboise Champagne Cocktail?

The key ingredients for Framboise Champagne Cocktail are Framboise Liqueur, Champagne, Sugar Cubes. See the full list with measurements above.

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