Ingredients for French Iced Tea
- X Rated Fusion Liqueur
- Brewed Tea
- Ice
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How to Make French Iced Tea
- Steep 4 black tea bags in 1 cup of boiling water for 5 minutes. Remove tea bags and let cool completely.
- In a pitcher, combine the cooled tea, 2 ounces of French vodka (or more, to taste), 1/2 cup fresh blood orange juice, 1/4 cup mango puree, and 2 tablespoons passion fruit pulp.
- Stir gently to combine all ingredients.
- Add 2 cups of cold water and stir again.
- Refrigerate for at least 30 minutes to allow flavors to meld.
- Garnish with blood orange slices, mango chunks, and a sprig of mint (optional).
- Serve over ice and enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g