Ingredients for Frosty Fruity Float
- 2 cups pineapple sherbet
- 1 cup cranberry juice cocktail
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How to Make Frosty Fruity Float
- Scoop 2 cups of pineapple sherbet into a tall glass, filling it about ¾ full.
- Gently top off the glass with 1 cup of cranberry juice cocktail.
- Add a straw and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
108g
Fat
0g
Carbs
10g