Pineapple Passion Milkshake Recipe

Escape to paradise with this creamy Pineapple Passion Milkshake! Sweet pineapple chunks blended with luscious sherbet and rich ice cream create a tropical dream in a glass. Quick, easy, and perfect for a hot day or a refreshing treat anytime.

Prep Time 5 mins
Cook Time 2 mins
Calories 162.2 kcal
Protein 6g
Rating 5.0 (6 Reviews)
Pineapple Passion Milkshake 35

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pineapple Passion Milkshake

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How to Make Pineapple Passion Milkshake

  1. Combine 1 cup ice cubes, 1/2 cup crushed pineapple (fresh or canned), 1/2 cup milk (dairy or non-dairy), 2 tablespoons sugar (adjust to taste), and 1 teaspoon vanilla extract in a blender.
  2. Blend until completely smooth and frosty.
  3. Add 1/2 cup ice cream and 1/2 cup sherbet. Blend until just combined – avoid over-blending to maintain a creamy texture.
  4. Pour into glasses. Garnish with a fresh pineapple wedge and a maraschino cherry (optional).

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

119g

Fat

8g

Carbs

10g