Godiva Truffletini Recipe

Indulge in the decadent Godiva Truffletini! This luxurious cocktail, though using pricey Godiva liqueur, is worth every penny. Experience a sophisticated blend of creamy chocolate and smooth liqueur, perfectly chilled and garnished with a decadent Godiva truffle. Don't miss out on this unforgettable treat – it's the ultimate dessert cocktail!

Prep Time 5 mins
Cook Time 5 mins
Calories 34.7 kcal
Protein 0g
Rating 3.3 (3 Reviews)
Godiva Truffletini 13

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Godiva Truffletini

  • 2 ounces Godiva Original Chocolate Liqueur
  • White Chocolate Liqueur
  • 1 ounce Vodka (optional)
  • ½ ounce heavy cream
  • 1 Godiva truffle (for garnish)
  • Ice (for shaking)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Godiva Truffletini? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Godiva Truffletini

  1. Fill a cocktail shaker with ice.
  2. Add 2 ounces Godiva Chocolate Liqueur.
  3. Add 1 ounce Vodka (optional, for a more robust flavor).
  4. Add ½ ounce heavy cream (or more, to taste).
  5. Shake vigorously until well-chilled.
  6. Strain into a chilled martini glass.
  7. Garnish with a Godiva truffle of your choice.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g