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How to Make Grizzly Bear
- Fill a shaker with ice.
- Add 2 ounces of vodka, 1 ounce of lemon juice, and ¾ ounce of simple syrup to the shaker.
- Shake vigorously until well-chilled.
- Strain into a chilled rocks glass filled with ice.
- Top with 4 ounces of milk (dairy or non-dairy).
- Garnish with a lemon twist (optional).
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
36g
Fat
8g
Carbs
4g