Jager Bomb Jello Shot Recipe

Skip the mess and pre-game with these delicious Jager Bomb Jello Shots! Perfectly portioned and bursting with the classic Red Bull and Jagermeister flavor combination, these easy-to-make shots are perfect for parties or a fun night in. No more spills, just pure Jager Bomb enjoyment!

Prep Time 245 mins
Cook Time 245 mins
Calories 39.8 kcal
Protein 1g
Rating 5.0 (3 Reviews)
Jager Bomb Jello Shot 16

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Jager Bomb Jello Shot

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Jager Bomb Jello Shot? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Jager Bomb Jello Shot

  1. Heat one 12-ounce can of Red Bull in a saucepan over medium heat until it just begins to simmer (do not boil).
  2. In a separate bowl, sprinkle one 3-ounce package of orange Jell-O into 1 cup of boiling water. Stir for 2 minutes until completely dissolved.
  3. Slowly add the dissolved Jell-O mixture to the warm Red Bull. Then, stir in 1/2 cup of vodka and 1/4 cup of Jagermeister. Mix until thoroughly combined.
  4. Pour the mixture into small plastic cups (approximately 2-ounce capacity). Cover with lids and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld.
  5. Once set, enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

30g

Fat

0g

Carbs

2g

Recipe Tags (Choose a tag and find related recipes!)