Incredible Melted Ice Cream Cake With Chocolate Marshmallow Fros Recipe

Indulge in this incredibly easy no-bake melted ice cream cake! Customize it with your favorite ice cream flavors and frostings. This decadent dessert is surprisingly simple to make, perfect for a quick treat or impressive dessert. Adapted from the Cake Mix Doctor.

Prep Time 20 mins
Cook Time 53 mins
Calories 186.4 kcal
Protein 6g
Rating 4.3 (3 Reviews)
Incredible Melted Ice Cream Cake With Chocolate Marshmallow Fros 25

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Incredible Melted Ice Cream Cake With Chocolate Marshmallow Fros

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How to Make Incredible Melted Ice Cream Cake With Chocolate Marshmallow Fros

  1. Crush 1 package (16 ounces) of chocolate sandwich cookies into fine crumbs. Set aside.
  2. In a medium bowl, melt 1 cup of semi-sweet chocolate chips with 2 tablespoons of butter in the microwave at 30-second intervals, stirring until smooth. Set aside.
  3. In a large bowl, gently fold in 2 pints (4 cups) of softened ice cream (vanilla recommended, but feel free to experiment!) with the melted chocolate until just combined. Do not overmix.
  4. Press half of the cookie crumbs into the bottom of a greased 9x13 inch baking dish.
  5. Spread the ice cream mixture evenly over the cookie crumb layer.
  6. Top with the remaining cookie crumbs.
  7. Cover and freeze for at least 2 hours, or until firm.
  8. Meanwhile, prepare the frosting: In a saucepan, combine 1 cup mini marshmallows, 1/4 cup milk, and 1 tablespoon butter. Cook over low heat, stirring constantly, until marshmallows are melted and smooth.
  9. Remove from heat and stir in 1/2 cup semi-sweet chocolate chips until melted and incorporated.
  10. Let the frosting cool slightly.
  11. Once the cake is firm, spread the chocolate marshmallow frosting evenly over the top.
  12. Return to the freezer for at least 30 minutes to allow the frosting to set before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

85g

Fat

9g

Carbs

9g

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