Indian Curried Turkey Salad Recipe

Ingredients for Indian Curried Turkey Salad

• 1/2 cup mayonnaise
• 1/4 cup sour cream
• 1/4 cup mango chutney
• 1 tablespoon curry powder
• 1/2 teaspoon salt
• Fresh Ground Pepper
• Turkey Meat
• Scallions
• Celery Ribs
• Roasted Cashews
• Dried Currant

How to Make Indian Curried Turkey Salad

1. In a large mixing bowl, whisk together 1/2 cup mayonnaise, 1/4 cup sour cream, 1/4 cup mango chutney, 1 tablespoon curry powder, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
2. Add 2 cups cubed cooked turkey breast, 1/2 cup chopped celery, 1/4 cup chopped red onion, 1/4 cup chopped cilantro, and 1/4 cup golden raisins (optional). Stir gently to combine.
3. Taste and adjust seasonings as needed. Serve immediately or chill for later. Enjoy this refreshing and flavorful salad!
4. Serve chilled or at room temperature. Garnish with extra cilantro or toasted slivered almonds for added flavor and visual appeal.