Ingredients for Instant Coffee Cooler
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How to Make Instant Coffee Cooler
- Combine 2 tablespoons instant coffee granules, 1/4 cup granulated sugar, and 1/2 cup cold water in a shaker or blender.
- Add 1 cup ice cubes to the blender.
- Add 1 cup milk (dairy or non-dairy) to the blender.
- Blend until smooth and frothy (about 30 seconds).
- Pour into a glass filled with ice. Garnish with a coffee bean or a sprinkle of cocoa powder (optional).
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
24g
Fat
31g
Carbs
7g