Jalapeno Cucumber Margaritas Recipe

Escape the heat with these cool and refreshing Jalapeno Cucumber Margaritas! A unique twist on a classic, this vibrant cocktail combines the spicy kick of jalapeno with the crisp coolness of cucumber for a truly unforgettable taste. Easy to make and perfect for any summer gathering or a relaxing evening at home. (Chill time not included in prep time)

Prep Time 5 mins
Cook Time 5 mins
Calories 106 kcal
Protein 8g
Rating 5.0 (1 Reviews)
Jalapeno Cucumber Margaritas 25

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Jalapeno Cucumber Margaritas

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How to Make Jalapeno Cucumber Margaritas

  1. Muddle jalapeno slices and cucumber chunks in a pitcher.
  2. Add tequila, lime juice, agave nectar, and a pinch of salt. Stir well to combine.
  3. Add ice to the pitcher and stir again to chill slightly.
  4. Rub a lime wedge around the rims of margarita glasses and dip rims in salt.
  5. Fill glasses with ice, then pour margarita mixture over ice.
  6. Garnish with cucumber ribbons and jalapeno slices (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

46g

Fat

1g

Carbs

8g