Forktionary

Juicy Chicken Burgers Recipe

These incredibly juicy and flavorful chicken burgers are a family favorite! Even picky eaters will devour these delicious patties, grilled to perfection with a hint of apple and onion. Adapted from a Cuisine at Home magazine recipe, this recipe is quick, easy, and guaranteed to be a hit!

Prep Time 15 mins
Cook Time 28 mins
Calories 137.2 kcal
Protein 52g
Rating 5.0 (1 Reviews)
Juicy Chicken Burgers 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Juicy Chicken Burgers

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How to Make Juicy Chicken Burgers

  1. Preheat grill to medium-high heat.
  2. In a food processor, pulse 1 lb boneless, skinless chicken breasts, 1/2 cup chopped apple (peeled and cored), and 1/4 cup chopped onion until coarsely ground. Do not over-process.
  3. Gently shape the mixture into four equal-sized patties (about 3/4 inch thick). Season generously with salt and pepper. Lightly coat both sides of each patty with nonstick cooking spray.
  4. Grill the burgers for 4-5 minutes per side, or until the internal temperature reaches 165°F (74°C).
  5. Serve on buns with your favorite toppings.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

8g

Fat

1g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Side Dishes Drinks & Cocktails Poultry Chicken Recipes The Americas American Southern Healthy Summer Recipes Game Day Recipes Grilling & Bbq 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Healthy 5 Ingredients Or Less Very Low Carbs Main Dish Poultry Easy Low Fat Chicken Dietary Low Sodium Low Saturated Fat Low Calorie High Protein Low Carb High In Something Low In Something Meat Chicken Breasts 3 Steps Or Less