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Juustoa Finnish Squeaky Cheese Recipe

Experience the unique sensation of Juusto, Finland's squeaky cheese! When warmed, this mild cheese produces a delightful squeak – a beloved tradition in Northern Michigan and among Finnish communities. Learn how to perfectly prepare this cheese, just like Dad used to do, by adding a cube to your coffee for a warming treat. This recipe unlocks the simple joy of authentic Finnish cuisine.

Prep Time 5 mins
Cook Time 100 mins
Calories 5234.9 kcal
Protein 512g
Rating 3.0 (2 Reviews)
Juustoa Finnish Squeaky Cheese

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Juustoa Finnish Squeaky Cheese

  • Milk
  • Sugar
  • Cornstarch
  • Salt
  • Rennet

How to Make Juustoa Finnish Squeaky Cheese

  1. Place the cheese cubes in a small, heatproof bowl.
  2. Pour hot (not boiling) water over the cheese cubes, ensuring they are completely submerged.
  3. Let the cheese sit in the hot water for about 5-7 minutes, or until heated through and slightly softened. The cheese should be warm and pliable but not melted.
  4. Alternatively, for a coffee-infused twist, add the cheese cubes directly to a mug of freshly brewed hot coffee. Allow it to melt slightly into your coffee for a creamy, savory addition.
  5. Remove the cheese from the water or coffee. Gently pat it dry with a paper towel, if necessary.
  6. Serve immediately and enjoy the satisfying squeak! Try pairing it with crusty bread or crackers for a simple yet delightful snack.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

740 g

Sugar

150g

Fat

889g

Carbs

140g

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Time To Make Course Main Ingredient Cuisine Preparation Occasion 5 Ingredients Or Less Appetizers Eggs Dairy Scandinavian Oven Easy European Heirloom Historical Holiday Event Broil Stove Top Finnish Equipment Number Of Servings 4 Hours Or Less