Ingredients for Lavender Margarita
- Tequila
- Cointreau Liqueur
- 1 oz Simple Syrup
- Lime
- 1 tablespoon Sugar
- 1 teaspoon Dried Culinary Lavender
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How to Make Lavender Margarita
- Combine 2 oz silver tequila, 1/2 oz Cointreau, 1 oz simple syrup, and the juice of 1/2 lime in a cocktail shaker.
- Add ice to the shaker.
- Mix 1 tablespoon of sugar with 1 teaspoon of dried culinary lavender on a small plate.
- Rub a lime wedge around the rim of a rocks glass and dip the rim into the sugar-lavender mixture.
- Shake the cocktail shaker vigorously for 15-20 seconds.
- Fill the rocks glass with ice.
- Strain the margarita from the shaker into the prepared glass.
- Garnish with a lavender sprig (optional).
- Enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
2g
Fat
0g
Carbs
1g