Ingredients for Lemon Drop Martini
- 2 ounces vodka
- 1 ounce triple sec
- Superfine Sugar
- Fresh Lemon Juice
- Ice Cubes
- Lemon wedge or twist (for garnish, optional)
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How to Make Lemon Drop Martini
- Chill martini glasses in the freezer for at least 10 minutes before serving.
- In a cocktail shaker, combine 2 ounces vodka, 1 ounce triple sec, ¾ ounce fresh lemon juice, and ½ ounce simple syrup (or ¾ teaspoon sugar). Add 4-5 ice cubes.
- Close the lid tightly and shake vigorously for 30 seconds until well-chilled.
- Rub a lemon wedge around the rim of each chilled martini glass. Dip the rim in sugar to create a sweet, sugared edge.
- Strain the martini mixture into the prepared glasses.
- Garnish with a lemon twist (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
19g
Fat
0g
Carbs
1g