Macadamia Nut Mocha Recipe

Indulge in this decadent Macadamia Nut Mocha! This quick and easy 2-minute recipe uses delicious macadamia nut syrup for a luxurious coffee experience. Perfect for a cozy morning or an afternoon pick-me-up, this recipe is sure to become your new favorite.

Prep Time 1 mins
Cook Time 2 mins
Calories 76.2 kcal
Protein 2g
Rating Be the first
Macadamia Nut Mocha 55

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Macadamia Nut Mocha

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Macadamia Nut Mocha? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Macadamia Nut Mocha

  1. In a 360ml mug, combine 180ml of freshly brewed hot coffee.
  2. Add 2 tablespoons of macadamia nut syrup.
  3. Stir in 1 tablespoon of chocolate syrup (or cocoa powder).
  4. Top with whipped cream (optional) and a sprinkle of macadamia nuts (optional).

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

28g

Fat

4g

Carbs

4g

Frequently Asked Questions

How long does it take to make Macadamia Nut Mocha?

Macadamia Nut Mocha takes about 3 minutes from start to finish — roughly 1 minutes to prepare and 2 minutes to cook.

How many calories are in Macadamia Nut Mocha?

Macadamia Nut Mocha has approximately 76.2 calories per serving, with about 2 g protein, 4 g carbohydrates and 3 g fat.

What ingredients do I need for Macadamia Nut Mocha?

The key ingredients for Macadamia Nut Mocha are Macadamia Nut Syrup, Chocolate Syrup, Brewed Espresso, Milk. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review