Ingredients for Mandarin Orange Oreo Salad
- 1 cup buttermilk
- Instant Vanilla Pudding
- Mandarin Oranges
- 8 ounces whipped topping (Cool Whip or equivalent)
- Oreo Cookies
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How to Make Mandarin Orange Oreo Salad
- In a large bowl, whisk together 1 cup buttermilk and 1 (3.4 ounce) package instant vanilla pudding mix until smooth and creamy.
- Gently fold in 1 (11 ounce) can mandarin oranges, drained, and 8 ounces of whipped topping (Cool Whip or equivalent).
- Just before serving, gently fold in 1 cup crushed Oreo cookies.
- Refrigerate for at least 30 minutes to allow flavors to meld before serving for best results.
Nutrition Information (Approximate per serving)
Sodium
15 g
Sugar
149g
Fat
45g
Carbs
16g